Reservations and Inquiries

TEL 084-966-3988

For welcome and farewell parties ☆ Harumichi course with salted tied green onion tongue + all-you-can-drink [7000 → 6000 yen (tax included)]

For welcome and farewell parties ☆ Harumichi course with salted tied green onion tongue + all-you-can-drink [7000 → 6000 yen (tax included)]

6000 yen(Tax included)

  • 10items
  • 3persons-

3. Banquet course available only in April.Normally 7,000 yen, now 6,000 yen.It also comes with skirt steak fried rice, which is not normally included in the course.

Course menu

(Example of a course)

・Tied green onion tongue with salt

・Salt-grilled food

Wagyu beef loin

Wagyu beef rib roll

Pork belly

Chicken peach

Wiener

・Specially selected rib eye grilled sukiyaki

・Grilled food with sauce

Wagyu beef kainomi

Wagyu beef

Wagyu beef ribs

Domestic skirt steak

・Grilled two kinds of lean Wagyu beef

wagyu lamp

Wagyu beef turtle roe

・Wagyu grilled meat sushi

・4 types of hormone

・ Skirt steak fried rice

· Chinese cabbage kimchi

・90 minutes all-you-can-drink

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 16:00 on the day of your visit

2025/03/13 update

黒毛和牛焼肉 春道

くろげわぎゅうやきにくはるみち

  • Address
    広島県福山市神辺町新徳田33
  • Access
    It is accessible in about 13 minutes on foot from the exit of Yudamura Station on the JR Fukuen Line / about 24 minutes on foot from the exit of Yuno Station on the Ibara Railway.There are 24 parking spaces
  • Tel
    084-966-3988
  • Business hours
    Monday-Wednesday, Friday, the day before a holiday: 17:30-23:00 (Last Order for food at 22:30, Last Order for drinks at 22:30) Sat, Sun, Holidays: 17:00~23:00 (Cooking LO 22:30 Drink LO 22:30)
  • Regular holiday
    wood