Reservations and Inquiries

TEL 084-966-3988

[Advance reservation required] "Harumichi course with salted leek tongue, meat sushi, and special yakisuki" [4,800 yen (tax included)]

[Advance reservation required] "Harumichi course with salted leek tongue, meat sushi, and special yakisuki" [4,800 yen (tax included)]

4800 yen(Tax included)

  • 7items
  • 2persons-

This luxurious course offers small portions of 16 different cuts of beef, including salted leek tongue, served in a variety of ways.Our staff will grill dishes such as Wagyu beef sushi and specially selected Wagyu beef yakisuki.

Course menu

・Wagyu beef stew

・5 kinds of salt-grilled dishes (including salt-grilled leek tongue)

・Today's special Wagyu beef yakisuki

・4 types of grilled dishes with sauce

・Grilled two kinds of lean Wagyu beef

・Japanese beef sushi

・4 types of grilled offal

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 16:00 on the day of your visit

2025/03/13 update

黒毛和牛焼肉 春道

くろげわぎゅうやきにくはるみち

  • Address
    広島県福山市神辺町新徳田33
  • Access
    It is accessible in about 13 minutes on foot from the exit of Yudamura Station on the JR Fukuen Line / about 24 minutes on foot from the exit of Yuno Station on the Ibara Railway.There are 24 parking spaces
  • Tel
    084-966-3988
  • Business hours
    Monday-Wednesday, Friday, the day before a holiday: 17:30-23:00 (Last Order for food at 22:30, Last Order for drinks at 22:30) Sat, Sun, Holidays: 17:00~23:00 (Cooking LO 22:30 Drink LO 22:30)
  • Regular holiday
    wood